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Hidden User Jan. 9, 2024, 6:10 p.m.
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I had some kinda dream that was a mix of this cooking guy youtube guy, these podcast science guys, and prozd. I wanted to ask them to do some experiments on what the best mac n cheese noodle shape is. Like what is the best shape to carry all the cheese sauce? Does it need to have some structure so you can get a good bite? What are all the relevant factors?
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