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Spaghetti Recipes
Username: SpaghettiRecipes Date Joined: March 1, 2017, 5:09 a.m. Last Login: 2757 days Public Posts: 4 Public Votes: 7 (+7-0)
July 6, 2017, 12:24 a.m.
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Ingredients:
Half a large Red Onion (Chopped)
A lot of Garlic! (I put about 10-15 cloves. Crush the garlic with a knife and chop, or use a garlic crusher)
Half a Can of Tomato Paste (6 oz)
Louisiana Hot Sauce (Ashanti) This is all based on how spicy you want it, we like it hot hot hot!
Italian Seasoning (Make sure to crush it between your hands and sprinkle it on) I use a generous amount, about a palm full)
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March 20, 2017, 5:48 p.m.
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Secret Italian Spaghetti Sauce
Ingredients
1 1/2 lb ground beef
1 lb italian sausage, removed from casing
1 lg onion chopped
2 cloves garlic minced
2 cans ( 1 lb, 12 oz each ) w...
March 7, 2017, 9:23 p.m.
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Cannabis Oil Ingredients:
1-1 ½ ounces of finely ground weed, trim or buds
28 ounces of olive oil
Making Your Canna Oil:
Boil your oil in the saucepan on a low to medium heat. Make sure it doesn’t burn
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March 1, 2017, 1:34 a.m.
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1. Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Drain grease.
2. Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.