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I could beat up your dad. #food for thought |
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| Homaro Cantu |
From food trucks to hot dog stands to county fair favorites, 'street food' has enjoyed a rich and storied history in American cuisine. However, street food has been around for thousands of years. In fact, street food is believed to have originated as far back as Ancient Rome. |
| Joel Salatin |
From zoning to labor to food safety to insurance, local food systems daily face a phalanx of regulatory hurdles designed and implemented to police industrial food models but which prejudicially wipe out the antidote: appropriate scaled local food systems. |
| John Edwards |
If you want to beat me up, feel free. You cannot beat me up more than I have already beaten up myself. |
| James Caan |
I never saw my dad cry. My son saw me cry. My dad never told me he loved me, and consequently I told Scott I loved him every other minute. The point is, I'll make less mistakes than my dad, my sons hopefully will make less mistakes than me, and their sons will make less mistakes than their dads. |
| Tony Hale |
My family was very supportive of whatever I wanted because my grandfather was an opera singer. My dad's dad. So my dad has an appreciation for the arts, and he let me choose my own path. |
| Godfrey Gao |
I like a lot of food. I like Taiwanese food, of course. I like baguettes, especially the ones that my dad buys. Vancouver has a lot of variety, with pizza, hot dogs, Italian, Indian, seafood - a great combination of culture. |
| Colin Baker |
I do adore food. If I have any vice it's eating. If I was told I could only eat one food for the rest of my life, I could put up with sausage and mash forever. |
| Chris Hadfield |
If you don't like airline food, you'll probably have the same impression of space station food. I would not fly to space for the food. |
| Grant Achatz |
Here's the irony in what I do: When I go out to eat, I like classic French food. I like amazing Japanese food that has such a history that it goes back hundreds of years. And I also like really innovative food as well. |
| Nina Fedoroff |
In many places in the developed world, we eat or waste probably twice as many food calories as we really need. We're wasteful of food. We ship all over the world. We're now realizing that generating the energy to ship the food around the world is also ruining our climate. |
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